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Warface happy hours schedule. Restaurant Marketing: Happy Hours. Special menu for Happy Hours

Happy hours in Warface are a time interval once a day (except for weekends), when bonuses are launched in the game that contribute to the rapid increase in character experience. Read more in the article.

about the project

Warface is the brainchild of Mail.ru Group. It is based on a plot about the confrontation between the peacekeeping detachment "Warface" and the global corporation "Blackwood", which seeks to control resources, therefore secretly finances all kinds of terrorist organizations and contributes to inciting local conflicts in various parts of the world.

The game has many modes:

  • special operations;
  • regular missions of various difficulty categories (PvE);
  • row various cards to battle with other players (PvE mode).

How often and at what hours are Happy Hours?

In Warface, many tried to get to the event in order to max out their character. At a certain hour, all experience rewards received increased by 50%. Therefore, players are conditionally divided into two camps: those who buy “super VIP tickets” in addition to regular ones, and those who wait for “Happy Hours”.

Previously, they were turned on only once a day. And residents of other time zones suffered from this, but now the developers were the last to meet them.

Nowadays the promotion runs 3 times a day in order to reach players from all regions of the country and the world. Happy Hour times in Warface are as follows:

  • from 10:00 to 11:00;
  • from 13:00 to 14:00;
  • from 22 to 23:00 Moscow time.

The bonuses received (+50% experience) are summed up with all VIP statuses, which gives the player the opportunity to earn the maximum number of points in a short period of time.

From May 15 to June 15, the action was carried out only in test mode, but after that a “combat” launch took place. Now everyone who is not too lazy can use “Happy Hours” in Warface at a time convenient for them, regardless of geographic location.

But this does not mean at all that all players have suddenly reached the maximum levels, and it is no longer interesting to be in the project. On the contrary, as a countermeasure, developers are increasingly introducing a so-called maximum level so that participants have room to develop.

Conclusion

In addition, a lot of interesting updates, events, and competitions are being implemented, for which very nice rewards are given out. The Warface project is developing dynamically, the developers are putting a lot of effort into making this “shooter” attract as many players of different age categories as possible.

Not long ago, the release of the special operation “Chernobyl” was announced, which will obviously appeal to everyone who at one time crawled up and down the nooks and crannies of the game “Stalker”, as well as simply fans of post-apocalyptic themes.

We can only hope that the new mission will turn out to be really interesting, exciting, and that it will give out very useful rewards, and not another dubious example of some mediocre pistol, different from those already available only in camouflage.

And many players also hope that the developers will carefully patch all the vulnerabilities in the project’s program code, because it is clearly deteriorating due to the abundance of cheaters in PvP modes. The very fact of the presence of unscrupulous gamers indicates the vulnerability of the project to hacker programs, which completely discourages the desire to play.

And Warface is quite good. Good luck everyone!

We have great news for you: now the bonus to the Happy Hour rewards will be valid not once a day, but three! Don't miss the opportunity to earn more Warbucks and reach a new rank faster.

NEW HAPPY HOURS

Many of you try to actively play during “Happy Hours” - during the daytime, when all rewards received are increased by 50%. We decided to improve this system! Now the bonus will be active three times a day:

  • from 10:00 to 11:00 Moscow time;
  • from 13:00 to 14:00 Moscow time;
  • from 22:00 to 23:00 Moscow time.

Such intervals will allow cover the maximum number of regions with bonuses, including Siberia and the Far East.

IN this moment This Happy Hour schedule is ongoing. It will be used in 2018. On weekends, as before, there will be no bonuses. After the trial period ends, we will collect event statistics, study your wishes and make a final decision.

We remind you that to receive the bonus you must start the match during the Happy Hours. The time the battle ends does not matter.

Happy Hours increase sales during times when your establishment is less busy. Such innovative ideas are much more effective than just discounts.

I'm sure you're familiar with this scenario: Mid-week, afternoon, somewhere between 4 and 6 pm is the ideal time to have a cup of coffee on the terrace of your cafe, but, unfortunately, the terrace is empty. With the exception of lonely random guests, you only see the shirts of the waiters, who are also waiting for visitors. But there are no visitors - they will come later, at their usual time.

It's time to turn quiet hours into Happy Hours!How to do it? Very simple, use marketing strategies that are used by establishments all over the world - create a “Special Happy Hour” for your establishment.

What is Happy Hour and why do you need it?

Happy Hours are a classic in the hospitality business. Literally it means "happy hour" in a restaurant, mainly due to a special reduction in the price of drinks or food or even an entire special menu.

Every successful restaurateur who is looking for new and fresh ideas uses Happy Hours to promote their restaurant. Exactly every successful restaurateur. This is a tried and tested marketing ploy. This restaurateur knows that this will make his customers happier and will have a serious impact on his business. After all, satisfied customers are the main component of a restaurant’s success.

So what can Happy Hours give you:

    • Increase food and beverage sales during periods of poor traffic
    • Encourage guests to visit you more often
    • Present your menu widely
    • Attract visitors who would otherwise not visit your establishment
    • Create your brand
  • Attract more visitors during certain hours: after work, late at night, Sunday, Tuesday...

The price of food and drink is a key factor for many customers.46% of all respondents were attracted to restaurants by the low price of drinks during Happy Hour, and 41% believe that the reduced price of food is a great reason to visit this restaurant during Happy Hour.(Source: restaurant.org).

I hope you are convinced that Happy Hours can help improve your work?

Now let's get into action - join the many restaurants that care about their guests and create crowds in their establishments in the afternoon.

Regardless of what type of establishment you have, a restaurant, fast food, cafe, lounge bar or nightclub, using our tips you can apply Happy Hours and make your establishment more attractive to your customers.

Follow your guests' wishes

It is very important to know what type of visitors come to your establishment.You know your guests well, know their tastes and wishes. So let your guests guide and inspire you when creating your Happy Hour offer. For example, if your clients are middle-aged business people who prefer to have a glass of wine with dinner, then offer them half-price during Happy Hour and offer the promotion an hour before they usually arrive.

You'll get to know your target customer better if you track their behavior. Consider who already visits you and who may become your new client. Do they work in office building across the street from you, or attend a university, or maybe your visitors are active users social networks or Internet portals.

Conversely, there is no point in reducing prices for dishes and drinks that, although they are on your menu, are not in great demand.

Special menu for Happy Hours

The special menu should include drinks, cocktails and simple meals such as sandwiches or other simple snacks. But go a little further, be creative and make your menu different from other establishments.

If your guests love to order steak from you that the chef prepares with special love, then include it in a special Happy Hour menu at an affordable price, or offer an additional side dish, or surprise your guests by increasing the portion.

It is very important to tailor your special offer to the desires of your regular customers.Happy Hour should offer much more than just a discount on food or drinks.

Specials or larger portions or free refills can all be used for Happy Hour.

Innovative ideas serve you better than discounts. It is important to show creativityto stand out from competitors.

At what time intervals should “Happy Hours” be scheduled?


Happy Hour times may vary depending on the type of establishment. There is no need to limit yourself to 60 minutes.

My personal opinion, after researching the market, is that Happy Hours should not be held on days like Friday, Saturday and Sunday. Since people are your guests, they will still come to you these days. It is much better to hold promotions after the weekend, on Monday, Tuesday, in order to instill in your customers the habit of visiting your establishment on these days.

Lunch is a great time for a promotion., especially if your establishment is located in the city center. This time only applies if you have very few visitors at lunchtime and you want a full house. Just imagine all these people who can't wait to go out on break and eat good food at affordable prices at your establishment.

Cocktail bars and restaurants can offer their guests various benefits during Happy Hour. Here are examples of some sentences:

    • Offer discounts on large cocktails from Sunday to Thursday
    • Offer half-price cocktails to your guests every evening from 6 to 8, and even run a promotion on Friday and Saturday, just start at 5 pm.
  • Every night after 11, offer guests large portions of cocktails for the price of a regular cocktail.

Using all these examples, you can organize Happy Hours any time, any day, and offer different food and drink deals. Understanding what your guests want is the key to success in the restaurant business.

"Night Happy Hours" for young guests

41% of respondents aged 21 to 34 say they have tried Special offers, which establishments offer late in the evening. This refers to promotions after 10 pm. It is very important for them whether the establishment has such offers.

(Source: restaurant.org)

This is one of the reasons why Late Night Happy Hours have become one of the best.Unlike simple Happy Hours, which are usually organized during the day, the Night Happy Hours offer is aimed at attracting a younger audience - students, couples, young businessmen. This offer is great for cafes, bars and nightclubs. Give your guests the opportunity to extend the fun, since students can't always afford an extra drink at your establishment, and give them the opportunity to try appetizers and dishes from your menu.

Late-night happy hours will definitely increase the number of visitors to your establishment, especially if they are designed to suit the tastes of younger customers.

Tip: Don’t forget about the other criteria for the success of your establishment. For example, invite a popular DJ to create a hot atmosphere in your bar, and the young audience will not ignore your bar.

Make the best Happy Hours in your city

Every restaurant or bar owner has a unique formula for successful promotion. Your job is to figure out what you will offer your guests during Happy Hour.It's important to sell the right things, in the right way.

    • Happy Hours may be part of another promotion. If you're hosting an Italian night, offer a variety of pastas at half price during Happy Hour.
    • In addition to quality, guests can also be attracted by quantity. Happy Hours may include large portions that promise a full stomach, or an extra glass of wine or beer. Many guests simply love such offers.
    • Encourage your guests to bring partners or friends by offering a free second course during Happy Hour
    • Organize a wine tasting. Pay attention to the role of the sommelier in the restaurant.
    • Promote certain types of service during Happy Hour, such as offering food preparation directly in front of guests.
  • Include a special drink (or dish) in your offer that your guests can only try during Happy Hour.

How to Avoid Failure

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